Perennial Onion (Allium cepa)

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The perennial onion is very practical in the garden. Low maintenance, it grows producing an onion tiller of about 10 or 12 onions the size of a leek. It is edible in its entirety, not just the leaves! It flowers very early in the garden, and you can separate the tiller with a shovel to transplant it to other places. It does not keep well indoors but overwinters outdoors well covered with dead leaves. Several varieties of perennial onions are available on the market, our lineage comes from Ferme Miracle.

Wait for autumn to consume.

MAINTENANCE AND OTHER CONSIDERATIONS
Leave a foot with a few onions in the ground, so the following year you will have a small "grove" of onions.

3.78 $ 3.7800000000000002 CAD 3.78 $

3.78 $

  • Plant type
    • Annual
  • Flower color
  • Quantity
    • Envelope of about 200 seeds
  • Exposure
    • Full sun
  • Shape
    • Erected
  • Soil
    • All types of soils
  • Watering
    • Regular
  • Sowing
    • Directly in the garden
  • Plantation
    • In the garden after the risk of frost
  • Days to maturity
    • 100 days
  • Germination
    • 7 to 21 days
  • Depth
    • On the surface
  • Width
    • 25 cm
  • Height
    • 1 m
  • Family
    • Linaceae

This combination does not exist.

Plant type: Perennial
Quantity: Envelope of about 80 seeds
Sowing: Inside
Plantation: In the garden after the risk of frost
Depth: 3 mm
Color: Green

RETURN AND EXCHANGE
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