Radish D'Avignon (Raphanus sativus)


This pretty elongated radish, red with a white tip, is an ancestral variety that comes from the south of France. An ideal vegetable for filling holes in the vegetable garden in the spring, it also deserves a place of choice there. Favorite of beginner gardeners, resow as many times as you want to harvest all season long!

Latin name: Raphanus sativus
Common names: Avignon radish
English: D'avignon radish
Family: Brassicaceae

Make several successive sowings during the summer to have several harvests.

3.78 $ 3.7800000000000002 CAD 3.78 $

3.78 $

  • Plant type
    • Annual
  • Flower color
  • Quantity
    • Envelope of about 200 seeds
  • Exposure
    • Full sun
  • Shape
    • Erected
  • Soil
    • All types of soils
  • Watering
    • Regular
  • Sowing
    • Directly in the garden
  • Plantation
    • In the garden after the risk of frost
  • Days to maturity
    • 100 days
  • Germination
    • 7 to 21 days
  • Depth
    • On the surface
  • Width
    • 25 cm
  • Height
    • 1 m
  • Family
    • Linaceae

This combination does not exist.

Plant type: Biennial
Quantity: Envelope of about 150 seeds
Exposure: Full sun
Shape: In rosette
Soil: Sandy
Watering: Regular
Sowing: Directly in the garden
Plantation: After the last frosts
Days to maturity: 25 days
Germination: 3 to 10 days
Plant spacing: 5 cm
Row spacing: 20 cm
Depth: 5 mm
Width: 10 cm to 15 cm
Height: 10 cm to 15 cm
Color: Red
Family: Brassicaceae

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