Black Cherry Tomato (Lycopersicon esculentum 'Black Cherry')
Climbing tomato with multiple wine-red fruits, each barely smaller than a golf ball. Very balanced at the sweet-acid level, this cherry tomato is one of our favorites when eaten fresh, directly from the garden. Its skin is thin and it is very juicy. We found this treasure one day, at a seed company (Antique Edibles), during a trip to Ontario.
Latin name: Lycopersicon esculentum 'Black Cherry'
Common name(s): Black Cherry Tomato
English: Tomato Black Cherry
MAINTENANCE AND OTHER CONSIDERATIONS:
Gradually acclimate to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, slightly arching the plant to bring out the leaves upwards.
|Plant type: Annual|
|Quantity: Envelope of about 40 seeds|
|Plantation: In the garden after the risk of frost|
|Days to maturity: 75 to 80 days|
|Germination: 7 to 10 days|
|Plant spacing: 45 cm|
|Row spacing: 70 cm|
|Depth: 5 mm|
|Width: 45 cm with tutor or 60 cm if left on the ground|
|Height: 1,15 m|
|Type of growth: Indeterminate growth|
RETURN AND EXCHANGE
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