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Plant about 1 meter high. Very round fruits about 8 cm in diameter. Rare variety of red tomato, with firm flesh and excellent taste. All red tomatoes dream of being Plourdes. Cultivated by the family of Aurélius Plourde of Saint-Alexandre de Kamouraska, Quebec, since 1925. Given to Jeannot Pelletier and later to René Paquet, who cultivated and observed it before sharing it in the Catalog des Semences du patrimoine Canada and make it available to everyone. According to René Paquet, who told the story of this Quebec treasure to Semences du patrimoine, "it's a beauty from yesteryear who, over time, unfortunately came to forget its identity. , its roots".

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimate to outdoor conditions about 10 days before planting by taking them out during the day. Lay the plants horizontally, slightly arching the plant to bring the leaves out.

The largest Quebec tomato! Delicious in sandwiches or sauces!

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimate to outdoor conditions about 10 days before planting by taking them out during the day. Lay the plants horizontally, slightly arching the plant to bring the leaves out.

The seed company mixed it all up and created an envelope of the different varieties of large tomatoes that grew on our farm. Includes Mémé de Beauce, Téton de Vénus, Plourde, Savignac, Noire de Crimée, Canabec, Black Ruffle, Québec #13, Sang du Québec, Minuit à Montréal, Espagnol Lefebvre. For those who love diversity!

MAINTENANCE AND OTHER CONSIDERATIONS:
Gradually acclimate to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, slightly arching the plant to bring out the leaves upwards.

This tomato variety was developed in the early 1950s by geneticist Professor Joseph-O Vandal. He worked at Laval University for more than 30 years and he is the father of several horticultural varieties that are resistant in our climate. The vigorous plant produces very early, medium-sized dark red fruits. This exceptionally tasty tomato has far fewer seeds than the conventional tomato and has a very thin skin that peels well. It should be eaten within a few days of harvest because it does not keep as long as store-bought tomatoes.


MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, arching them slightly to bring out the leaves upwards.

The 'Black Crimean' tomato is a very old and still very popular variety of black tomato. She was found in the 90s in the peninsula of Crimea. Beefsteak type, it produces large fruits about 10 cm wide in shades of purple, red, black and green with a rather unique appearance! Germination rate 100%.

MAINTENANCE AND OTHER CONSIDERATIONS:
Gradually acclimate to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, slightly arching the plant to bring out the leaves upwards.

It is dark like the streets of Montreal in the wee hours of the morning. Early, because winter comes quickly in Quebec, it grows just as well in a pot on a balcony on the Plateau as in the ground. Made from two varieties, the Noire de Crimee and the Téton de Vénus, it has kept the color dark of the first and shape and density of the second. On the other hand, she is much earlier than her two parents, and is very productive. Our team, during taste tests, detected a steak flavor in it! It is quite stable although it could sometimes have a little irregular shapes, but we continue our work of selection to create you a perfect tomato .Fruits a little smaller than a tennis ball, regular foliage, little disease.
Germination rate 100%

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimate to outdoor conditions about 10 days before planting by taking them out during the day. Lay the plants horizontally, slightly arching the plant to bring the leaves out.

This tomato was developed in 1974 by agronomist Roger Doucet at the Saint-Hyacinthe agricultural research station. As its name suggests, it is a very early variety perfectly adapted to our northern climate. It tolerates cool nights down to 4 degrees Celsius. It is a determinate plant so there is no need to prune it. It was originally intended for making tomato paste and caning. Perfect for canning, it is also very pleasant eaten fresh. She is fruity, medium sized and very productive. Ideal for small spaces.

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, arching them slightly to bring out the leaves upwards.

Here is the ideal tomato plant for the balcony. Very compact plant, barely 20 to 30 cm high, it produces an astonishing quantity of small yellow fruits. Easy to grow, both in the garden and in a pot, its beauty will be quickly noticed.


MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, arching them slightly to bring out the leaves upwards.