Red Iracema Biquinho Pepper (Capsicum Chinense)
Both decorative and delicious, this variety of chilli comes from Brazil. Forming small peppers (2-3 cm) in the shape of a drop of water, it is also very prolific. Crunchy and slightly spicy, its exceptional flavor is to be discovered raw, especially because it loses its flavor when cooked. In fruit salad or try the traditional Brazilian recipe.
** Winner of the "Vegetables to discover" category of the Les Exceptionnelles 2019 contest **
BOTANICAL INFORMATION
Latin name: Capsicum Chinense
Common name: Iracema pepper, red Biquinho pepper
English: Biquinho red hot Pepper
Family: Solanaceae
MAINTENANCE AND OTHER CONSIDERATIONS
Does not tolerate cold.
Plant type: Annual |
Quantity: Envelope of about 20 seeds |
Exposure: Full sun |
Shape: Erected |
Soil: Well drained |
Sowing: Inside |
Plantation: In the garden after the risk of frost |
Days to maturity: 85 days |
Plant spacing: 40 cm |
Row spacing: 0.5 m |
Depth: 5 mm |
Width: 25 cm to 30 cm |
Height: 50 cm to 70 cm |
Color: Red |
Family: Solanaceae |
RETURN AND EXCHANGE
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