Pepper Shishito (Capsicum anuum)
This small pepper of Japanese origin produces abundantly small crumpled fruits about ten centimeters long. Very productive variety, it will offer you at least 25 fruits per plant. These red peppers (when ripe) are also delicious eaten earlier when they are still green. They are mild and sweet, but can be slightly spicy, especially when dried. Compact plant perfect for small vegetable gardens.
| Plant type: Annual |
| Quantity: Envelope of about 30 seeds |
| Exposure: Full sun |
| Shape: Erected |
| Soil: Well drained |
| Watering: Regular |
| Sowing: Inside |
| Plantation: In the garden after the risk of frost |
| Days to maturity: 55 days green, 65 à 70 days color |
| Germination: 7 to 10 days |
| Plant spacing: 35 cm |
| Row spacing: 45 cm |
| Depth: 5 mm |
| Width: 35 cm |
| Height: 45 cm |
| Color: Red |
| Family: Solanaceae |
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