San Marzano tomato (Solanum lycopersicum)
Italian tomato, meaty, low seed, ideal for sauces
Italian red tomato, 8 to 10 cm long. Contains very few seeds and little water. Excellent for cooking, sauces, homemade tomato paste, purées, and all types of processing. A fairly productive variety with good disease resistance.
| Quantity: Envelope of about 30 seeds |
| Plant type: Annual |
| Family: Solanaceae |
| Color: Red |
| Plantation: In the garden after the risk of frost |
| Sowing: Inside |
| Row spacing: 70 cm |
| Days to maturity: 80 days |
| Germination: 7 to 10 days |
| Plant spacing: 45 cm |
| Depth: 5 mm |
| Exposure: Full sun |
| Watering: Regular |
| Soil: Well drained |
| Shape: Herbaceous |
| Type of growth: Indeterminate growth |
| Width: 45 cm with tutor or 60 cm if left on the ground |
| Height: 1,2 m |
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