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Early European yellow bean known for its precocity. Its pods, measuring 15 cm long, are slender and tender. It boasts a particularly smooth and sweet taste and remains productive even in challenging conditions. Harvest when the beans are round but thin. If the pods remain on the plant for too long, the beans will become fibrous and starchy.

Tomato developed at the St-Hyacinthe experimental station. No other information available.

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. Lay the plants horizontally, slightly arching the plant to bring the leaves out.

Cloud cabbage is a perennial cabbage native to the Caucasus. It is very imposing, reaching up to 2m in height, that is to say about the size of an adult person. The leaves also impress with their size, which can reach up to 50 cm in diameter. Although a little tough, they are edible and complement salads in particular. Its name comes from its flowering; at the end of June and in July, thousands of small white flowers bloom simultaneously creating a veritable cloud. As if the sight weren't enchanting enough, these flowers give off a bewitching scent of honey. These flowers are also rich in nectar and attract many pollinators. The cloud cabbage lives about ten years, and usually flowers from the 2nd year. It won the Award of Garden Merit. of the Royal Horticultural Society.

BOTANICAL INFORMATION
Latin name: Crambe cordifolia
Common names: Crambe, Heart-leaf Crambe, Caucasian Crambe
English: Greater sea-kale, colewort, heartleaf crambe
Family: Brassicaceae

MAINTENANCE AND OTHER CONSIDERATIONS
Scarifying or stratifying the seed can hasten germination, which is naturally slow and random.

This rare Mexican tomatillo stands out for its fruity flavor reminiscent of green apple, its sweet flesh, and its elongated shape. The fruits, reaching up to 8 cm, ripen 2 to 3 weeks earlier than other varieties. They're ready to be harvested when they fall off the plant or when the thin enveloppe tears apart. And guess what? This variety is particularly productive in the summer!

Growing tips : To ensure fruiting, grow at least two tomatillo plants at once, as they require cross-pollination.

This plant, often used for decorative purposes, produces beautiful white to lilac flowers resembling those of eggplant, followed by small red fruits with a sweet, slightly tangy taste reminiscent of lychee. The fruits ripen around late August in zone 4 and are enclosed in a spiny husk that splits open for easy harvesting.

Additional considerations: wear gloves and use pruning shears when harvesting.

"Beefsteak" Tomato, pink and indeterminate, it produces beautiful large tomatoes. It has an excellent taste and is very productive.

Indeterminate variety with a pink color, it produces beautiful medium-sized tomatoes. Excellent in taste and very productive.

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, arching them slightly to bring out the leaves upwards.

Despite its name, the royal nettle is not a nettle! It is a false nettle, easily recognizable by its square stem and the presence of a swelling beneath the nodes (at the leaf insertion points). It is hairy but not stinging. It can reach up to 80 cm in height and has purplish (pink) flowers, speckled with yellow or white. They are grouped together and form a crown of spines: this is the calyx. Flowering occurs from July to October. Like the rest of the nettles (true or false), it is a undemanding plant: it is found in hedges, clearings, along paths or even in fields.

MAINTENANCE AND OTHER CONSIDERATIONS
Nettle seeds do not all germinate simultaneously. CAUTION, invasive plant.

Here is the ideal tomato plant for the balcony. Very compact plant, barely 20 to 30 cm high, it produces an astonishing quantity of small orange fruits. Easy to grow, both in the garden and in a pot, its beauty will be quickly noticed. Thin skin.

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, arching them slightly to bring out the leaves upwards.

Tomato the size of a bonsai, with delicious fruit.

Here is the ideal tomato plant for the balcony. Very compact plant, barely 20 to 30 cm high, it produces an astonishing quantity of small yellow fruits. Easy to grow, both in the garden and in a pot, its beauty will be quickly noticed.

MAINTENANCE AND OTHER CONSIDERATIONS
Gradually acclimatize to outdoor conditions about 10 days before planting by taking them out during the day. When planting, lay the plants horizontally, arching them slightly to bring out the leaves upwards.

Beautiful variety of golden cherry tomatoes, with a fairly impressive yield. The quantity and sweet taste have made it very popular with gardeners. The habit is determined, and they arrive very early in the season. In short, a safe and delicious value!

ENTRETIEN ET AUTRES CONSIDÉRATION
Acclimater graduellement aux conditions extérieures environ 10 jours avant la plantation en les sortant le jour. Couchez les plants horizontalement en arquant légèrement le plant afin de faire ressortir les feuilles vers le haut.

Achocha is a climbing plant from the same family as cucumbers and is native to the Andes. It produces fruits with a similar taste, perfect for adding crunch to your dishes. Easy to grow and naturally resistant to striped leaf beetle, these fruits are ideal for home gardeners. It is recommended to pick the Achocha when it is still small, as this is when it offers a particularly crunchy texture. You can eat Achocha raw or marinate it to diversify your recipes.

The vast majority of our varieties are produced on our farm. However, some are grown elsewhere, and this is the case of this variety which was produced by Semences Nouveau Paysan, a local certified organic producer.

This pepper is one of the most productive in our selection. It produces quickly and in large quantities. This reaches a height of around 4 feet in the fields. This pepper will charm you with its heart shape. This variety was selected by a local gardener named Marc Théberge. This pepper is not very spicy, so much so that it can almost be described as a mild pepper. Its flesh is thick, matte and velvety.

The most beloved squash among gardeners! Its fruits have a peanut-like shape, a creamy skin, and orange flesh. With a sweet flavor, it keeps all winter and is easy to cook in gratins, soups, or even stuffed

A garden classic! This zucchini, with its smooth dark skin and tender flesh, is perfect for gratins, ratatouilles, or simply grilled. A vigorous variety that provides an abundant harvest all summer long.