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Indispensable in the garden, thyme is an aromatic originating from Eurasia. Robust perennial, essential among the ''herbes de provence'', melliferous, this pretty plant has many virtues. The Egyptians and the Etruscans used thyme mixed with ointments to embalm their dead. The Greeks burned it in front of altars and homes because they attributed purifying properties to it. In the language of flowers, it is a symbol of courage, lasting love, the spirit of creativity, dynamism and physical resistance. All you have to do is plant it! In herbal tea, accompanied by lemon, it is a miracle remedy for small respiratory infections. Thyme also has stimulating, disinfectant, expectorant, digestive and many other properties, which makes it an excellent winter ally.

MAINTENANCE AND OTHER CONSIDERATIONS
In late winter or early spring, cut back the plant, removing 1/3 of the height.

📢BIENTÔT DE RETOUR - RESTER À L'AFFUT📢
❄️Stratification au froid en cours❄️
🚫 Shipping within Canada only 🚫
🥶 Keep refrigerated from reception to planting!

🌱 8 Pawpaw Seeds – Cold-Hardy Fruit Tree from Quebec

The pawpaw (Asimina triloba) is a unique fruit adapted to northern climates. Cultivated in Quebec and southern Ontario for centuries, this tree was cherished by Indigenous peoples long before European settlers arrived.

Similar in size to a mango, the pawpaw offers a delightful blend of banana, mango, pineapple, and cantaloupe flavors. Once known as the "poor man's banana" when imported bananas became popular, this rare fruit is actually a hidden gem! Enjoy it fresh or mixed with dairy for a creamy milkshake.


Once ripe, pawpaws last only a few days, making them difficult to commercialize. Grow your own and savor this exclusive fruit that few get to taste!

🌿 Hardy variety from Quebec trees, well adapted to cold climates

This pepper is one of the most productive in our selection. It produces quickly and in large quantities. This reaches a height of around 4 feet in the fields. This pepper will charm you with its heart shape. This variety was selected by a local gardener named Marc Théberge. This pepper is not very spicy, so much so that it can almost be described as a mild pepper. Its flesh is thick, matte and velvety.

The most beloved squash among gardeners! Its fruits have a peanut-like shape, a creamy skin, and orange flesh. With a sweet flavor, it keeps all winter and is easy to cook in gratins, soups, or even stuffed

A garden classic! This zucchini, with its smooth dark skin and tender flesh, is perfect for gratins, ratatouilles, or simply grilled. A vigorous variety that provides an abundant harvest all summer long.

"Castor bean is a beautiful ornamental plant, with large leaves and spectacular flowering. This plant creates a lush effect in just a few weeks. It is easy to grow in rich, well-drained soil and in a sunny location.

***Toxic ornamental plant***
***All parts of the plant are toxic***

Dyed plant that attracts pollinators

Spectacular pink plumes for cut flower arrangements!

Mixed sunflowers.;The word "sunflower" is borrowed from the Italian girasole, "which rotates with the sun". There are many names or vernacular expressions for it: great sun, garden sun, common sun, parrot seed, sunflower... The protein-rich seed is an excellent food source for birds and humans. Depending on the variety sown, your sunflower plants will bear a single large flower or several small ones.;Small varieties and very large varieties in a mixture.*The varieties included are subject to change

CARE AND OTHER CONSIDERATIONS: By the end of September, sunflower seeds are ripening. The stem dries up and the flowers bow their heads. It's time to harvest. Cut off the whole heads. They must then be dried in a dry place. Check often that the sunflower does not rot. After a few days, the seeds will sound "hollow" and "dry" when you run your fingernail over them. You just have to rub to remove the rest of the flowers, and scrape with your fingers to loosen the seeds.